Key Highlights:

• High in Fiber and Protein: Supports healthy digestion, satiety, and muscle growth

• Rich in Essential Minerals: Good source of iron, calcium, and potassium

• Gluten-Free: Suitable for those with gluten intolerance or celiac disease

• Low Glycemic Index: Helps regulate blood sugar levels

Culinary Uses:

• Stir-Fries: Stir-fry with your favorite vegetables and sauces

• Soups: Add to soups for a nutritious and filling meal

• Salads: Toss with your favorite greens, vegetables, and dressings

• Curries: Use in place of traditional noodles in your favorite curry recipes

Why Choose Our Finger Millet Noodles?

• High-Quality Ingredients: Made from high-quality finger millet flour

• Careful Processing: Processed to preserve the natural goodness and nutritional profile of the finger millet flour

• No Artificial Additives: Free from artificial preservatives, colors, and flavors

• Vegan and Gluten-Free: Suitable for vegans and those with gluten intolerance or celiac disease